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SUNDAY 4/13/25 12pm Homemade Spring Pies
$39.00
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SUNDAY 4/13/25 12pm Homemade Spring Pies
Product Details
Fresh fruits, smooth chocolate and light cream. Spring pies can be as light and fruity, or rich and intense as you like! In this class, we'll learn how to make a classic, no fail scratch made pie crust in the food processor! Easy peasy flaky pastry crust every time. We'll roll it out, choose a fruit pie to bake, practice lattice and/or pie dough shapes to decorate the top and bake it to perfection. A light lunch will be served while the pies bake. This class is intended for kids 16+ or adults; but if you have a young chef, let's chat to see if this could be appropriate for them.
Please note: This is a rain or shine event; and will begin on time. No shows will not be refunded. Only one participant per registered guest; two people may not ‘share’ a class. All ingredients and tools are provided. Not free from allergens. Participants accept all risk and liability.
DATE/TIME: SUNDAY 4/13/25 12PM
LOCATION: BBHQ Kitchen 210 S Main St Springboro 45066
COST: $39
Registration closes: 24 hours prior (or after 12 registrations).
Display prices in:USD
