NEW MENU OPENS MONDAY, NOVEMBER 11th at NOON
MENU
Thank you for choosing Busy Bee for your meal prep this week! We love to cook for you and are excited about this week's menu! Place your order and we'll take care of the rest!
🐝NEW MENU DUE: MONDAY 11/11/24
🐝ORDERS DUE: SATURDAY 11/16/24
🐝PICK UP AND DELIVERY: 11/23/24-11/25/24
You will have the option to pick up your delicious meals OR have them delivered for a fee.
Choose your options at checkout!
Family Style Dinners (offered in increments of two servings at $10-12 per person). All meals are ready to eat in 30 minutes or less with a focus on FRESH fruits, veggies, herbs, handmade sauces and lots of flavor!
Single Serving ready to eat items, including mason jar salads, prepped lunches, soups, egg bakes, oatmeal, breakfast bowls and single serving portions of some of our most popular fully cooked dinner options for grab and go. All items are $8-12 ea!
Snack Packs for anyone anytime on the go!
Snacks, Dips and other Treats! Delish and made with wholesome ingredients so you can still manage any sweet or salty cravings and stay on track for your goals. Chicken Salad serves 2. Dips serve 4. Most treats are 5-6 servings per order and many freeze well for later too!
Holiday party? Large group gathering? Party size options are perfect for those.
EXTRAS! This is where you will find extra sauces, extra proteins, extra toppings, etc. This week, we have these extras...
Fri 10/18-Sun 10/20: Our first weekend of cooking classes. Each class will be hands on instructions with the opportunity to taste, eat and/or take your creation with you! What better way to start Busy Bee Classroom than all things pumpkin for fall!?!
Fri 10/25-Sun 10/27: Continuing with our theme of all things PUMPKIN SPICE, our 2nd weekend of classes includes sweet and savory, as well as healthy and indulgent pumpkin items to warm you up from the inside out! Each class will be hands on instructions with the opportunity to taste, eat and/or take your creation with you!
Each October class will begin with a tutorial on how to roast a sugar pie pumpkin for puree or cubes and then how to use it in recipes! From there, we'll work side by side creating two recipes, then tasting our creations; and everyone will go home with their creation and the recipe!